In this chapter, we will dive into the DNA diet, look at genetic variations that affect a person’s ability to metabolize nutrients, and learn to read DNA related to diet. These tools will help us to make diet and nutrition decisions with confidence.
The DNA diet report includes 5 areas:
Diet Management
Weight Response
Food Tolerances
Food Taste and Preference
Vitamins & Supplements
The example report reviewed here analyzes 35 areas related to this and tests over 100 SNP’s. Learn which foods are best to help you maintain a healthy body and manage your weight efficiently.
Learning objectives:
Learn about the test areas in a diet DNA report.
Understand what the tests tell you about your risk potential.
Learn about the recommendations provided for each test area.
Learn how to understand a diet DNA report.
These sections outline the information included in the actual reports.